complete
ISO 4481:1977 Cutlery and flatware -- Nomenclature
ISO 8442-1:1997 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 1: Requirements for cutlery for the preparation of food
ISO 8442-2:1997 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 2: Requirements for stainless steel and silver-plated cutlery
ISO 8442-3:1997 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 3: Requirements for silver-plated table and decorative holloware
ISO 8442-4:1997 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 4: Requirements for gold plated cutlery
ISO 8442-5:2004 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 5: Specification for sharpness and edge retention test of cutlery
ISO 8442-6:2000 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 6: Lightly silver-plated table holloware protected by lacquer
ISO 8442-7:2000 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys
ISO 8442-8:2000 Materials and articles in contact with foodstuffs -- Cutlery and table holloware -- Part 8: Requirements for silver table and decorative holloware
links:
[link Point to another website Only the registered members can access]
or
[link Point to another website Only the registered members can access]



Reply With Quote

Bookmarks